![]() The Clocktower is is the first collaboration between Jason Atherton and US restaurateur Stephen Starr. The Clocktower restaurant at the New York Edition hotel has been awarded a Michelin star in the 2018 guide. It is the fourth hotel in the lifestyle brand of properties created by Ian Schrager and Marriott International. US: Clocktower restaurant at the New York Edition hotel awarded Michelin star. The New York Edition was launched in 2015. Ian Schrager believed in us at Berners Tavern and it was wonderful to be asked to do New York.” Speaking to the Caterer, Atherton said: “To think that we are the first Michelin-starred restaurant in the Edition portfolio is incredible, a stable that I am very proud to be part of. Influenced by Berners Tavern at the London Edition, where Atherton first partnered with Schrager in 2013, the walls feature vintage black and white photos. ![]() This Midtown hotel offers 2,100 square feet of private venue space. The 90-seat restaurant is set across three dining rooms, a billiards room and a bar. The New York EDITION brings together modern event venues, innovative services and style. Situated in the iconic Metropolitan Life building, the restaurant is led by chef de cuisine Danila Bogdan, executive pastry chef Brian Yurko and general manager James Horn of Starr Restaurants. ![]() ![]() The Clocktower is is the first collaboration between Jason Atherton and US restaurateur Stephen Starr. Set within a historic clocktower at the edge of Madison Square Park, The New York EDITION evokes the intimacy of a private home in an iconic neighborhood. US: Clocktower restaurant at the New York Edition hotel awarded Michelin star ![]()
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